Maple BBQ seasoning
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MAIL CHAMPLAIN
Pickup available
Blanc par Rouge's maple barbecue seasoning, from a company based in Thetford Mines, in Chaudière-Appalaches, pairs the sweetness of maple sugar with a spicy kick. It livens up meat, poultry and fish on the grill, as well as baked potatoes, all year round.
Format: 65 g glass jar.
Ingredients: maple sugar, spices, salt, garlic and onion powder, silicon dioxide. Depending on the batch, the list may also include canola oil, flavour, citric acid and sodium diacetate; check the label on the product you receive.
Serving suggestion: rub it directly on chicken, pork or ribs before cooking, or sprinkle it on meat and fish while barbecuing. It also seasons grilled vegetables and baked potatoes, and can be added to marinades and barbecue sauces.
Storage: in an airtight container, away from moisture.
Origin: a company based in Thetford Mines, in Chaudière-Appalaches.
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Frequently asked questions
Yes. All products sold on our platform are both designed and made in Quebec, following strict criteria for origin and production.
The order processing time is generally 1 to 2 business days. Once your order has been shipped, you will receive a confirmation email with a tracking number.
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Shipping is free for all orders of $50 or more (before taxes) shipped within Quebec. Fees apply for smaller orders and for deliveries elsewhere in Canada. Please refer to our shipping policy for full details.
Yes. All online orders can be picked up at our Brossard store located in Mail Champlain.
Address: 2151 Boul. Lapinière, Brossard, Quebec J4W 2T5.
Some products are shipped directly by our partner merchants as part of our partnered delivery model. As a result, you may receive your order in multiple separate packages.
If your order has not yet been shipped, please contact us promptly at bonjour@signelocal.com. We will do our best to accommodate your request.
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